Chicken chef was ...
Chicken chef was not a good experience. To start, the waitress was around every 2 seconds before we even had the chance to look at the menu. And when the food came we never saw her again. All the food was brought fresh from the freezer and straight to our plate. The hot chicken sandwich should've been called the leukwarm sandwich. Borscht is made with beats, and should be red, not just a bunch of vegetables in brown liquid. The tossed salad was more like a soup, due to the dish watery looking liquid at the bottom of the bowl. And you'd think that a restaurant the "specializes" in something would make it special, but this chicken was about as special as the contents of a garbage bin. The fries were the warmest part of the whole meal, but they were quite bland. Overall, your better off going to the A&W next door than eating an over priced meal that you won't enjoy.
Réponse d'entreprise 23 janvier 2016
We have just signed up to yellow pages (Jan 2016) and were surprised to find your review written a year ago. We are sorry to hear you had a bad experience in our restaurant. We take pride in our product and offering. We welcome you to contact us directly at chickenchefrussell@mts.net so that we can address your comments directly.