Get hooked on these Toronto fishmongers
Finding fresh-off-the-boat seafood and shellfish in the heart of Hogtown can be a challenge. Luckily there are a number of local fish markets in the city to help you find your catch of the day. When it comes to these fishmongers, you’ll fall hook, line and sinker.
Hooked
888 Queen St E, Toronto ON M4M 1J3You’ll find 100 per cent sustainably sourced fish and shellfish at this thoughtful fishmonger with locations in Leslieville and Kensington Market. Owners Kristin and Dan Donovan are professional chefs by trade and passionate about high-quality cuisine. The duo purchase seasonal fish directly from local fish farmers and Great Lakes fishers to ensure the freshest possible catch. The east end outpost features an in-store teaching kitchen with classes designed to educate fish lovers about new cooking techniques.
Diana's Seafood Delight
2101 Lawrence Ave E, Scarborough ON M1R 2Z4The unassuming exterior might not reel you in at this Scarborough seafood warehouse, but don’t let that fool you. Diana’s has been supplying fresh fish to some of the city’s finest restaurants — including North 44, Rodney’s and Starfish— for over three decades. You’ll find a vast assortment of fresh fish from all over the world every day of the week but try to visit on Fridays for the freshest selection. Don’t forget to check out the onsite oyster bar and grill where hungry shoppers can dine on lobster club sandwiches, clam chowder and fresh oysters.
Seafront Fish Market
93 Front St E, Toronto ON M5E 1C3Stop by this fish market in the historic St. Lawrence Market and you’ll discover a full line of fresh and frozen seafood from home and abroad. The family-owned and operated spot offers over 200 products including fish, crab, mussels, cuttlefish, octopus, shrimp, caviar and live lobsters. The full-service spot offers a number of additional perks at no extra charge; just ask the friendly staff if you need help deboning, shucking or removing the skin from your catch.
Bills Lobster Fish
599 Gerrard St E, Toronto ON M4M 1Y2This East Chinatown fish market offers a large selection of seafood at very reasonable prices. Affable owners are happy to share their cooking tips and guide customers through the store, especially when it comes to the international selection, which boasts exotic options such as Spanish Branzino seabass and Turbot flatfish from France. The east-end spot takes a cue from its global surroundings and also offers an array of imported products from Asia like miso powder, dried seaweed and soba noodles. Call a few days in advance to reserve lobsters during busy holiday seasons.
Mon Twitter
Mon instagram
