The Big Ragu
4/5
Ouvert à 17:00
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Détails
Information
Évaluations
Localisation
The Big Ragu est un restaurant chaleureux. The Big Ragu est ouvert en soirée le lundi, mercredi, jeudi, vendredi, samedi et dimanche. Vous pouvez vous y rendre aisément par transport en commun. Ils sont installés à proximité de nombreux parcs et marchands.

Type de restaurant

  • Restaurant gastronomique,

Type de cuisine

  • Italienne,
  • Internationale,

Plats

  • Pizza,
  • Cuisine végétarienne,
  • Végétalienne,
  • Pâtes,

Caractéristiques

  • Restaurant avec service de réception,
  • Restaurant avec salles privées,
  • Menu à prix fixe,
  • Plat à emporter,

Atmosphère

  • Décontractée,

Langues parlées

  • Anglais,
Localisation
1338 Lansdowne Ave, Toronto ON M6H 3Z8
Information utile

Heures d'ouverture *Horaire des Fêtes

Lundi
Mercredi
Jeudi
Vendredi
Samedi
Dimanche
Vérifier avec le marchand

Prix:

  • 26 $ à 60 $,

Modes de paiement:

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Ce contenu est uniquement en anglais

The first thing you notice when you walk into the Corso Italia dining hotspot, the Big Ragu, is the delicious aroma wafting from the cozy restaurant’s open kitchen. The scents of Italian cuisine — fresh tomato sauce, roasted lamb, grilled calamari — fill the air of the gently lit dining room. The restaurant’s 13 tables are each covered in adorably kitsch red-and-white checkered tablecloths, and they fill up quickly at dinnertime.

The Big Ragu’s modest size is a good thing: it means you’ll likely get some personal attention from the owner, Jan Pradhan, who likes to greet his customers with a small plate of complimentary eggplant parmigiana or goat cheese and roasted red pepper crostini. And if he doesn’t greet you at the door, it’s not hard to guess where Jan is. “My customers know that they’ll find me cooking in the back,” he says with a hearty laugh.

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Restaurantica12
Par

I dragged my family to this restaurant all the...

I dragged my family to this restaurant all the way from Newmarket. I saw a pic and a review and thought it was somewhere i wanted to try out. Although it wasn't horrible, it was dissapointing. First they present you with a basket of bread that had to have been at least two days old, even with the olive oil they had poured over it. That's my pet peeve with restaurants, if you don't have fresh bread, don't serve it at all! They charge $10 for an eggplant parmigianno appetizer that was so small it was basically two bites. Tiny, tiny appetizer portions. Not what you expect from a rustic italian restaurant. The pizza crust was dry and not what we expected and the gnocci smorazza was good but was drowning in sauce. Very small restaurant, rather dated. I was really pulling for this restaurant. But i just can't give it a very good review.

Atmosphère: 3/5
Nourriture: 3/5
Service: 3/5
Vous êtes le proprio? Répondez ou Contactez PJ
Restaurantica12
Par

That's my place in Toronto! Don't expect freaky...

That's my place in Toronto! Don't expect freaky cuisine! Trust in the knowledge of the cook and in the freshness of the food.

Atmosphère: 5/5
Nourriture: 5/5
Service: 5/5
Vous êtes le proprio? Répondez ou Contactez PJ

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